Category Archives: Poultry

If you’re craving bold, smoky flavor without committing to a whole bird, this Mesquite Smoked Turkey Breast is the perfect backyard barbecue upgrade. Using a boneless, skinless turkey breast means quicker smoking and juicier results, while a simple seasoning of sea salt, black pepper, and a brush of oil lays the foundation for that irresistible mesquite flavor. As it smokes low and slow, we baste it with a crisp lager or pilsner and melted butter to lock in moisture and add a touch of richness. But the real showstopper? The sauce. A tangy-sweet blend of jellied cranberry, ketchup, garlic chili sauce, and honey gets just enough vinegar and Worcestershire to balance it out. It’s nostalgic meets heat—with a Thanksgiving twist—and the perfect glaze or dipping companion to that smoky, tender turkey. Whether you’re firing up the smoker for a weekend cookout or testing new holiday ideas, this recipe brings the … Continue reading

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If you’re craving something rich, comforting, and bursting with flavor, this Indian Butter Chicken recipe is exactly what you need. Tender pieces of chicken simmered in a luscious, aromatic sauce made with spices like garam masala, cumin, and chili powder—topped off with a silky finish of heavy cream. Served with fluffy basmati rice and warm naan bread, this dish brings the flavors of India straight to your table. Whether you’re a seasoned curry lover or a newcomer to Indian cuisine, this butter chicken will quickly become a weeknight favorite. Ready to dive into a world of vibrant spices and creamy indulgence? Let’s get cooking! The recipe can be found here. Start by adding the butter and oil to a large skillet or (preferably) Balti dish and heat over medium-high heat.  Add the onions and cook until translucent, about 3-4 minutes.  Stir in the ginger and garlic and continue to cook … Continue reading

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If you’re craving a rich, creamy, and flavorful dish to spice up your dinner routine, Chicken Tikka Masala is the answer! This popular Indian-inspired dish combines tender, marinated chicken with a savory, spiced tomato cream sauce that will have you coming back for more. The marinade, made with yogurt, lemon juice, and a blend of warm spices like cumin, garam masala, and fresh ginger, infuses the chicken with incredible depth of flavor. Once the chicken is cooked, it’s enveloped in a velvety sauce made from butter, onion, garlic, and more aromatic spices that create the perfect balance of heat and sweetness. Whether you serve it with basmati rice or naan bread, this Chicken Tikka Masala will transport your taste buds straight to the heart of India. The recipe can be found here. You want to start by marinating the chicken so it can absorb all the vibrant flavors.  Combine the … Continue reading

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If you’re craving a flavorful, creamy dish with a touch of warmth and spice, this Coconut Chicken Korma will surely hit the spot! Tender chicken marinated in a blend of aromatic spices and yogurt creates the perfect base for a rich, coconut milk-infused sauce. With hints of cumin, coriander, cinnamon, and cardamom, this dish brings the comforting essence of Indian cuisine right to your kitchen. Paired with fluffy basmati rice and naan bread and topped with cashews and fresh cilantro for that extra burst of flavor, it’s an irresistible meal that’s as satisfying as it is delicious. Get ready to indulge in this fragrant and creamy Chicken Korma – a dish that will transport you straight to the heart of a cozy, spice-filled kitchen! The recipe can be found here. You want to start by marinating the chicken, so it has time to absorb all the yummy flavors.  Combine the … Continue reading

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If you’re craving a fresh and flavorful dish that’s light yet satisfying, these Sweet Chili Chicken Lettuce Wraps are the perfect solution! With a combination of tender chicken breasts marinated in a sweet and spicy sauce, fresh lime, and aromatic ginger, each bite delivers a burst of flavor. The wraps are finished off with crunchy shredded carrots, crisp red onions, and a drizzle of sweet chili sauce for an extra kick. Whether you’re looking for a quick weeknight meal or a fun appetizer, these wraps are a delicious way to enjoy bold flavors in a healthy, low-carb package. The recipe can be found here. Start by adding the sweet chili sauce, soy sauce, garlic, juice of one lime, olive oil, sriracha, and grated ginger to a mixing bowl, and whisk to combine.  Add the chicken, cover, and let marinate for at least 30 minutes in the fridge.  You can marinate … Continue reading

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If you’re craving a spicy, savory, and satisfying meal without the heaviness of a traditional wrap, these Buffalo Chicken Lettuce Wraps are the perfect solution! Tender, shredded rotisserie chicken gets tossed in a bold blend of Frank’s Hot Sauce, butter, and savory seasonings like garlic powder and paprika, creating a rich and zesty filling. Wrapped in crisp Bibb or Butter lettuce, these wraps are topped with melted mozzarella, thinly sliced white onion, and creamy avocado, offering a balance of heat, freshness, and flavor in every bite. Whether you’re serving them up as a quick lunch, a game day snack, or a light dinner, these Buffalo Chicken Lettuce Wraps are sure to be a hit! The recipe can be found here. Start by combining the hot sauce, butter, onion powder, garlic powder, and paprika in a saucepan over medium heat.  Stir until well combined and bring to a simmer. Add the … Continue reading

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Looking for a fresh, flavorful, and easy weeknight dinner? These Thai Sweet Chili Chicken Lettuce Wraps are the perfect balance of savory, sweet, and a little bit of heat. With tender ground chicken sautéed with garlic, onions, and a kick of Thai sweet chili sauce, all wrapped in crisp lettuce, each bite is bursting with flavor. Topped with crunchy cashews and a sprinkle of sesame seeds, this dish brings the taste of Thailand right to your kitchen. Whether you’re craving a light dinner or a fun appetizer, these lettuce wraps are sure to impress! The recipe can be found here. Start by heating oil in a skillet over medium heat.  Add the onion and garlic and cook until the onions are translucent, and the garlic is fragrant, about 2 minutes.  Then, add the ground chicken (or sub with ground turkey) and cook until cooked through. Add the soy sauce and … Continue reading

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If you love the bold flavors of pesto and the crispy, melty goodness of smashed tacos, this Chicken Pesto Smashed Taco recipe is a must-try! Juicy ground chicken is seasoned with garlic, onion, and a generous amount of basil pesto, then smashed into tortillas and crisped to perfection with gooey mozzarella cheese. A refreshing chopped romaine salad, tossed in olive oil and lemon juice, adds a fresh bite, while toppings like grated Parmesan, toasted pine nuts, and juicy diced tomatoes bring a delicious balance of flavors. Finish it off with an optional drizzle of balsamic glaze for a slightly sweet and tangy touch. These tacos are an easy, flavor-packed twist on a classic Italian favorite—perfect for a quick weeknight meal or a fun dinner with friends! The recipe can be found here. Start by preheating the oven to 250 degrees F and line a baking sheet with parchment paper. Set … Continue reading

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If you love the crispy, cheesy goodness of Chicken Parmesan and the fun, handheld appeal of tacos, then these Chicken Parmesan Smashed Tacos are about to be your new favorite dinner! This recipe takes all the best flavors of the classic Italian dish—savory ground chicken, rich marinara, gooey mozzarella, and crispy Parmesan breadcrumbs—and smashes them into a tortilla for the ultimate fusion bite. Toasted panko adds the perfect crunch, while fresh basil brings a pop of freshness. Whether you’re cooking for a crowd or just want a fun twist on taco night, these smashed tacos are quick, easy, and absolutely irresistible! The recipe can be found here. Start by preheating the oven to 250 degrees F and line a baking sheet with parchment paper.  Set aside. Add the ground chicken, ¼ cup grated Parmesan, garlic powder, onion powder, Italian seasoning, salt, and black pepper to a mixing bowl and mix … Continue reading

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If you love the flavors of chicken, bacon, and ranch, get ready for your new favorite dinner—Chicken Bacon Ranch Smashed Tacos! These crispy, cheesy tacos take everything you love about a classic combo and smash it into a golden, flavor-packed bite. Ground chicken is seasoned with Hidden Valley Ranch for a zesty kick, then pressed into tortillas and cooked until crispy. Topped with crispy bacon, melted cheddar, and a drizzle of creamy ranch, these tacos are the ultimate easy and delicious meal. Whether you’re making them for a quick weeknight dinner or a game-day snack, these smashed tacos are guaranteed to be a hit! The recipe can be found here. Start by preheating the oven to 250 degrees F and line a baking sheet with parchment paper.  Set aside. Add the chicken and ranch seasoning to a mixing bowl and mix until well combined. Lay our 6 tortillas on the … Continue reading

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