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weekly specialsCategory Archives: Pasta
April 20, 2025
Ramen Reimagined: A Creamy Carbonara Twist
If you love the creamy, comforting goodness of traditional carbonara, but want a fun twist, this Ramen Carbonara is the perfect dish to try! Combining the beloved instant ramen noodles with the rich flavors of crispy bacon, garlic, and a creamy egg-and-Parmesan sauce, this recipe is a speedy and delicious fusion. Whether you’re craving a cozy dinner or a quick weeknight meal, this ramen-based version of the classic Italian pasta will satisfy all your comfort food cravings. The recipe can be found here. Start by bringing a large pot of water to a boil and cook the noodles according to package instructions. Reserve ¼ cup of the pasta water then drain. Add the olive oil to the noodles to prevent them from sticking and toss to coat. Set aside Add the chopped bacon (uncooked) to a large skillet and cook over medium heat until browned and crisp. Add the garlic … Continue reading
Nothing says comfort like a warm, hearty bowl of soup, especially when it’s packed with the flavors of a classic Chicken Parmesan! This Slow Cooker Chicken Parmesan Soup is a creamy, savory delight that’s perfect for a chilly evening. With tender chicken breasts, a rich tomato base, and plenty of Italian seasoning, this soup captures all the delicious elements of your favorite pasta dish, but in soup form. The addition of rotini pasta, Parmesan, and mozzarella cheese creates a satisfying, cheesy texture, while breadcrumbs and croutons give it the perfect crunch. Whether you’re serving it with a crusty baguette or just enjoying it as-is, this soup is sure to become a family favorite in no time! The recipe can be found here. Place the chicken breasts in the bottom of the slow cooker. Add the minced garlic, salt, pepper, and Italian seasoning. Pour the crushed tomatoes and tomato sauce over … Continue reading
April 10, 2025
Cozy Up with Butternut Squash Lasagna: A Fall Favorite
Embrace the comforting flavors of autumn with this indulgent Butternut Squash Lasagna. Packed with layers of tender roasted butternut squash, creamy ricotta, and a medley of melted cheeses, this dish is the perfect combination of savory and slightly sweet. Fresh sage, a hint of nutmeg, and the brightness of lemon zest bring warmth and depth to every bite, while the golden layers of mozzarella and Parmesan create an irresistible finish. Whether you’re hosting a dinner party or simply craving a seasonal twist on a classic, this lasagna is sure to steal the spotlight on your table. It’s a cozy, cheesy masterpiece that will make you savor every forkful. The recipe can be found here. Start by preheating the oven to 375 degrees F. Prepare the squash. Peel the squash and cut into ½-inch cubes. I find it easiest to use a potato peeler to peel the squash but use whatever … Continue reading
March 3, 2025
Creamy Tuscan Orzo
Welcome to a culinary escape to Tuscany! Today, I’m thrilled to share my recipe for Creamy Tuscan Orzo, a dish that perfectly balances creamy richness with the vibrant flavors of sun-dried tomatoes and fresh spinach. This comforting meal is incredibly easy to whip up, making it perfect for a weeknight dinner or an impressive dish to serve at your next gathering. With just a handful of simple ingredients, including garlic, buttery goodness, and a splash of whole milk, you can create a meal that’s both satisfying and soul-warming. The added touch of Parmesan cheese takes it over the top, offering a savory finish that will leave everyone coming back for seconds. Perfect as a main dish or a side, this Creamy Tuscan Orzo is sure to become a beloved favorite at your dinner table. Let’s dive into this delightful recipe and bring a taste of Tuscany to your home! The … Continue reading
February 27, 2025
Homemade Tomato Basil Sauce
Nothing beats the simple, comforting flavors of a homemade tomato basil sauce. This easy recipe brings together ripe, juicy tomatoes and fresh basil, creating a rich, aromatic sauce that’s perfect for your favorite pasta dishes. With just a handful of pantry staples—like unsalted butter, garlic, and a touch of flour for thickening—you can whip up a creamy, flavorful sauce in no time. Whether you’re serving it with spaghetti, penne, or any pasta of your choice, this sauce is sure to become a staple in your kitchen. Garnished with a sprinkle of Parmesan and extra fresh basil, it’s the perfect way to elevate any meal. The recipe can be found here. Start by preparing your ingredients; chop the tomatoes and basil, mince the garlic. Set both aside. Bring a pot of salted water to a boil. Cook the noodles according to package instructions. Drain and set aside. Reserve ¼ cup of … Continue reading
February 3, 2025
Ground Beef Stroganoff
Looking for a comforting, hearty dinner that comes together in no time? This Ground Beef Stroganoff is the perfect weeknight meal, packed with rich, savory flavors. Tender egg noodles are coated in a creamy, velvety sauce made with sautéed mushrooms, beef broth, and a touch of sour cream for tang. Ground beef and diced onions add a satisfying, hearty bite, while Worcestershire sauce gives the dish its signature depth. Quick, delicious, and made with pantry staples, this classic dish is sure to become a family favorite! The recipe can be found here. Start by bringing a large pot of salted water to a boil and cook the noodles according to package instructions. Drain the noodles and set aside. You can toss with a little olive oil to prevent the noodles from sticking while you prepare the meat. Heat oil in a large skillet over medium heat. Add the ground beef … Continue reading
December 4, 2024
Heirloom Tomato Basil Pasta
Capture the vibrant flavors of summer with this Heirloom Tomato Basil Pasta. Rigatoni is tossed with a burst of sweetness from roasted cherry tomatoes and a savory kick from garlic and oregano. Fresh basil brings a fragrant, herbaceous note, while a sprinkle of breadcrumbs adds a satisfying crunch. With a touch of crushed red pepper flakes for heat and a generous finish of shredded Parmesan cheese, this simple yet elegant dish will elevate any weeknight meal. The recipe can be found here. Start by bringing a large pot of salted water to a boil and cook the pasta according to package directions. Reserve ½ cup of the pasta water then drain the rest and set the pasta aside. Heat olive oil in a large skillet over medium heat. Add 2 cups of cherry tomatoes and sauté for about 5-10 minutes, stirring occasionally, until the tomatoes start to soften and release … Continue reading
November 5, 2024
Homemade Spaghetti-O’s
Craving a comforting bowl of childhood nostalgia? These Homemade Spaghetti-O’s are the perfect way to recreate that classic taste with a fresh, flavorful twist. Made with simple ingredients like olive oil, garlic, tomato paste, and a hint of red pepper flakes, this recipe brings a rich, savory sauce to life. Apple cider vinegar adds a touch of tang, while bouillon cubes and water build a deep base of flavor. Large ring noodles soak up the goodness, and a generous sprinkle of Parmesan cheese gives it that cheesy finish you’ll love. It’s an easy, homemade version of a timeless favorite! The recipe can be found here. Start by heating oil in a large pot over medium heat. Add the garlic and sauté until fragrant. Add red pepper flakes, tomato paste, onion powder, and pepper, and stir to combine. Continue to cook for about 1 minute, stirring occasionally. Add the apple cider … Continue reading
August 18, 2024
Taco Pasta
Transform your dinner routine with a dish that blends the vibrant flavors of tacos into a comforting pasta creation. This Taco Pasta recipe brings together tender pasta shells, savory ground beef, and a rich, cheesy sauce that will delight your taste buds. It’s a perfect fusion of Mexican-inspired spices and classic pasta comfort, all in one skillet. Whether you’re planning a cozy family dinner or hosting a casual gathering with friends, this Taco Pasta is sure to be a hit. Let’s dive into the recipe and discover how easy it is to bring a touch of Tex-Mex flair to your table tonight! The recipe can be found here. Start by preparing all the ingredients; chop the onion and cilantro, mince the garlic, drain the olives, and set everything aside. Bring a large pot of salted water to a boil and cook the noodles according to package instructions, until al dente. … Continue reading
April 22, 2024
Chicken Bacon Ranch Gnocchi
Chicken Bacon Ranch Gnocchi is super yummy and the ultimate comfort food! CBR for short, is another one of my favorite flavor combinations, and when paired with gnocchi? Even better yet! The gnocchi are fluffy and pillowy, the chicken is tender and moist, the bacon is salty and crisp, and the burst of ranch brings it together in each bite. It’s a quick and easy weeknight meal your whole family will love. The recipe can be found here. Start by cooking the bacon according to package instructions. Remove to a paper towel lined plate to drain the excess grease and let cool. Once cool, chop and set aside. You can use more than 5 slices of bacon if you prefer your dish to be bacon heavy or substitute and use turkey bacon if you prefer. Next, heat oil in a large skillet over medium heat. Add the chicken (pre-sliced) and season with … Continue reading
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