Get ready for a burger twist that’s packed with flavor!  These Chicken Cheddar Burgers bring together the lean goodness of ground chicken, creamy ranch seasoning, and gooey shredded cheddar cheese for a juicy and mouth-watering bite.  Whether you’re grilling up these patties for a family dinner or a backyard barbecue, they’re sure to be a hit.  Serve them on soft hamburger buns with all your favorite toppings, and you’ve got a delicious, easy meal that everyone will love.  Let’s dive into this savory, cheesy burger recipe that will quickly become a new favorite!

The recipe can be found here.

Start by combining the chicken, ranch seasoning, and cheddar cheese in a mixing bowl.  Form the mixture into 4 patties.

Heat oil in a large skillet over medium-low heat.  Add the patties and cook for 7-8 minutes on each side or until cooked through and an internal temperature of 165 degrees F is reached.

Serve on hamburger buns with the toppings of your choice: onion, tomato, lettuce, cheese, etc.  Enjoy!

The recipe can be found here.

These Chicken Cheddar Burgers are the perfect way to elevate your burger game with a flavorful twist.  The combination of ranch seasoning and melted cheddar cheese brings a deliciously savory profile to every bite.  Top them with your favorite fixings, pop them on a fresh bun, and enjoy a meal that’s both satisfying and full of flavor. Simple, delicious, and always a crowd-pleaser—what more could you want in a burger?

Happy Cooking!

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